Kokikit's ready-to-eat rice has an 18-month shelf life at room temperature, while our ready-to-eat side dishes last 12 months at room temperature — no refrigeration needed.
Every Kokikit product is Halal MUI certified, ISO 22000:2018 (Food Safety Management System) certified, HACCP certified, and registered with BPOM (Indonesian FDA), and also meets JMKP, iAS, and SLHS standards.
Kokikit uses patented Fluidized Bed Dryer and Retort Sterilization technology, developed in collaboration with IPB University, with a factory capacity of more than 10,000 portions per day.
Kokikit's white-label products require a minimum production run of 10,000 units per order.
Yes, Kokikit holds an export license and ships its products to a wide range of destinations internationally.
Ready-to-eat rice just needs hot water or a few minutes in the microwave, while ready-to-eat side dishes need no reheating at all — just open the pack and enjoy.
You can reach us via WhatsApp at https://wa.me/6285179900465, phone +62-851-7990-0465, or email business.development@ralali.com to discuss collaboration, including white-label products and consulting services.
